December 15, 2015
     These cookies are a great recipe that are delicious with frosting or powdered sugar. My husband and I are not big on frosting so we opt for a lighter topping on these delicious little cookies. Be aware that the batter will be powdery and needs to be kneaded together before rolling it out. 
  • 1 cup granulated sugar
  • 1 cup butter (softened)
  • 1 tsp vanilla extract
  • 1/4 tsp almond extract or any flavoring you choose
  • 1 egg
  • 2 3/4 cups all purpose flour
  • 2 tsp baking powder
  • Parchment paper
  • Cookie cutters
  • Rolling pin
Bake @ 350 degrees for 7-9 minutes
  • Cream butter & sugar.
  • Beat in egg, vanilla, and almond extract to wet ingredients.
  • Combine flour & powder in a separate bowl.
  • Add dry ingredients to wet ingredients slowly.
  • Roll out dough and cut out cookie dough.
  • Place cookies in oven for 7-9 minutes.

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